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About Food Security

Food Security is a complex concept, which has undergone number of revisions since its first use in mid-1970s. The most recent definition of food security is suggested by United Nations Food and Agriculture Organization (FAO):

“Food security [is] a situation that exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life”